This newsletter took a pause from March-June 2020.
Earlier versions of the newsletter.
Harris, J. (2020). The Effects of Animal-Free Food Technology Awareness on Animal Farming Opposition. https://www.sentienceinstitute.org/afft-experiment
ProVeg International (2020). European Consumer Survey on Plant-based Foods - Describing the product landscape and uncovering priorities for product development and improvement. Link to pdf
Szjeda, K. & Dillard, C. (2020). Antecedents of Alternative Protein Adoption, A U.S. Focus Group Study. Link to pdf
Bryant, C. & Dillard, C. (2020). Educated Choices Program: An Impact Evaluation of a Classroom Intervention to Reduce Animal Product Consumption. Link to pdf
De Backer, C., Erreygers, S., De Cort, C., Vandermoere, F., Dhoest, A., Vrinten, J., & Van Bauwel, S. (2020). Meat and masculinities. Can differences in masculinity predict meat consumption, intentions to reduce meat and attitudes towards vegetarians? Appetite, 147, 104559. https://doi.org/10.1016/j.appet.2019.104559
Nezlek, J. B., & Forestell, C. A. (2020). Vegetarianism as a social identity. Current Opinion in Food Science, 33, 45–51. https://doi.org/10.1016/j.cofs.2019.12.005
Piazza, J., Hodson, G., & Oakley, A. (2020). Butchers’ and deli workers’ psychological adaptation to meat. Emotion. https://doi.org/10.1037/emo0000738
Rowe, A. (2020). Insects Raised for Food and Feed — Global Scale, Practices, and Policy. EA Forum
Anderson, J. (2020). COVID-19 & Animals: What The Public Does And Doesn’t Know. https://faunalytics.org/covid-19-poll/
World Wildlife Fund (2020). Opinion Survey on COVID-19 and Wildlife Trade in 5 Asian Markets. Retrieved from: https://c402277.ssl.cf1.rackcdn.com/publications/1327/files/original/GlobeScan_WWF_Coronavirus_Public_Opinion_Survey_Report_20200402.pdf?1585859424
Wrenn, C., & Lizardi, A. (2020). Older, greener, and wiser: charting the experiences of older women in the American vegan movement. Journal of Women & Aging, 1–23. https://doi.org/10.1080/08952841.2020.1749501
Animal welfare campaigns
Open Philanthropy Project (2020). Documentaries and Farm Animals. Research note
Rishel, Mia (2020). Effective Animal Campaigning: Current Knowledge And Guiding Principles. https://faunalytics.org/effective-animal-campaigning-current-knowledge-and-guiding-principles/
Rishel, Mia (2020).The Battery Ban And Beyond: Layer Hen Welfare Internationally. https://faunalytics.org/the-battery-ban-and-beyond-layer-hen-welfare-internationally/
Šimčikas, S. (2020). How much do Europeans care about fish welfare? (An analysis of relevant surveys). EA Forum
Amiot, C. E., Sukhanova, K., & Bastian, B. (2020). Social identification with animals: Unpacking our psychological connection with other animals. Journal of Personality and Social Psychology, 118(5), 991–1017. https://doi.org/10.1037/pspi0000199
Orzechowski, K. (2020). Deaths Per Calorie & Effective Advocacy: A Case For Standardization. https://faunalytics.org/deaths-per-calorie-and-effective-advocacy-a-case-for-standadization/
Thanks to Faunalytics’ research library and suggestions by ACE staff.